Banana is known for its naturally sweet taste, smooth texture and creamy mouthfeel, making it a widely used fruit in beverages, bakery, baby food and dessert applications. DWBL Foods produces Banana Pulp from fully ripe bananas sourced from major cultivation regions in Maharashtra, Tamil Nadu, Andhra Pradesh and Gujarat. These areas are known for producing bananas with stable sweetness, soft texture and uniform ripening, ideal for processing.
Because banana blends well with many other fruits, it is often used in multi-fruit beverages and formulations that require natural thickness and creaminess. By processing the fruit at peak ripeness, we ensure that our pulp captures the true flavour and texture of fresh bananas.
Product Overview
DWBL Foods Banana Pulp is processed using a hygienic and controlled system. The fruit is washed, peeled, pulped and refined to obtain a smooth texture. The pulp is then heat-treated and aseptically packed without adding artificial colours, flavours or preservatives.
The result is a creamy, light-yellow pulp with a natural banana flavour and uniform texture.
Key Characteristics
- Natural light-yellow colour
- Mild, sweet banana flavour
- Smooth, creamy texture
- 100% pure, seed-free pulp
- No added colours or flavours
- Suitable for beverages, dairy, bakery and baby food applications
Processing Method
To preserve freshness and natural quality, we follow a systematic process:
- Selection of ripe, quality bananas
- Thorough washing and sanitisation
- Peeling and removal of hard ends
- Pulp extraction using stainless-steel machinery
- Refining for smooth and uniform consistency
- Thermal sterilisation for food safety
- Aseptic packing into sterile multilayer bags and drums
Each batch is tested for sweetness, colour, consistency and microbiological safety.
Applications
Banana Pulp is used across a wide variety of food and beverage products because of its creamy texture and ability to enhance sweetness naturally. Typical uses include:
- Smoothies and flavoured beverages
- Ice creams, shakes and dairy-based drinks
- Baby foods and nutritional formulations
- Bakery items, cakes and dessert fillings
- Fruit blends and multi-fruit beverages
- Confectionery and purees
- Ready-to-eat and ready-to-cook products
Banana pulp is particularly valued for adding body and natural sweetness to formulations.
Technical Specifications
| Parameter | Typical Range |
|---|---|
| Brix | 18°–22° |
| Acidity | 0.2%–0.4% |
| pH | 4.0 – 4.5 |
| Colour | Light yellow |
| Texture | Smooth and creamy |
| Additives | None |
A Certificate of Analysis (COA) is provided with every batch.
Packaging Options
| Packaging Type | Net Weight | Material | Ideal Use |
|---|---|---|---|
| Aseptic Bag-in-Drum | 220 kg | Aseptic multilayer bag in MS/HDPE drum | Industrial and export applications |
| Tin Can | 3.1 kg | Food-grade tin can | Hotels, bakeries, foodservice |
| Tin Can | 850 g | Food-grade tin can | Retail, small units, trial batches |
| Custom Packaging | As required | Aseptic or non-aseptic | OEM and private label buyers |
Aseptic drums offer long-term stability without refrigeration.
Why Choose DWBL Foods
- Sourcing from major banana-growing regions
- Clean, stainless-steel processing
- Creamy and consistent texture ideal for many applications
- 100% natural pulp with no additives
- Reliable, year-round supply
- Flexible packaging options and custom specifications
DWBL Foods offers clean, reliable Banana Pulp that supports beverage companies, dairy manufacturers, baby food brands, bakeries and food processors.