Kesar mango, often called the “Queen of Mangoes,” is prized for its deep saffron-orange colour, sweet flavour and strong natural aroma. DWBL Foods produces IQF Kesar Mango Slices and Dice using fully ripe fruits sourced from Gujarat’s well-known mango belts—Junagadh, Gir, Talala, Amreli and surrounding regions. These areas produce mangoes with distinct sweetness and vibrant colour, making them ideal for frozen fruit processing.
With our IQF and Blast Freezer systems, we freeze Kesar mango in multiple formats while preserving natural taste and freshness.
Product Overview
DWBL Foods processes Kesar mango into uniform slices and dice, followed by rapid Individual Quick Freezing (IQF). IQF ensures that each piece freezes separately, maintaining a free-flowing texture. For bulk or block freezing, our blast freezer is also used.
No artificial colours, flavours or preservatives are added.
Key Characteristics
- Natural saffron-orange Kesar colour
- Sweet, rich flavour typical of Kesar mango
- Free-flowing IQF slices/dice
- Strong natural aroma
- 100% natural, no additives
- IQF and blast-frozen formats available
Cut Options
Dice (Diced Mango)
- Standard sizes: 10 mm, 12 mm, 15 mm, 20 mm
- Ideal for beverages, bakery mixes, dessert fillings and fruit blends.
Slices
- Clean, uniform slices that hold natural mango shape
- Ideal for toppings, desserts, parfaits and HoReCa use.
Custom cut sizes can be provided on request.
Processing Method
A hygienic, controlled freezing process ensures premium quality:
- Sorting and selection of ripe Kesar mangoes
- Multi-stage washing and sanitisation
- Peeling, deseeding and precision cutting
- IQF freezing for free-flowing slices/dice
- Blast freezing for bulk frozen formats
- Metal detection and inspection
- Packing in food-grade polybags and cartons
Each batch is checked for colour, size, aroma, brix and microbiological safety.
Applications
IQF Kesar Mango Slice/Dice is widely used in:
- Ice creams, kulfi, gelato and frozen desserts
- Smoothies, shakes and fruit beverages
- Yogurt, parfaits and dairy drinks
- Pastries, bakery fillings and dessert toppings
- Fruit salads, ready meals and mixed fruit blends
- Hotels, restaurants and catering (HoReCa)
- Export-oriented frozen products
Pieces retain shape, flavour and colour after thawing.
Technical Specifications
| Parameter | Typical Range |
|---|---|
| Cut Size | 10–20 mm dice / standard slices |
| Brix | Natural fruit brix (16°–20°) |
| Colour | Saffron-orange |
| Texture | Firm, free-flowing pieces |
| Freezing Type | IQF & Blast Frozen |
| Additives | None |
| Storage | –18°C or below |
COA provided with each batch.
Packaging Options
| Packaging Type | Net Weight | Material | Ideal Use |
|---|---|---|---|
| Retail / HoReCa Packs | 1–5 kg | Polybags in cartons | Hotels, restaurants, catering, retail |
| Bulk Polybag | 20–25 kg | LDPE food-grade polybag | Industrial processing, export |
| Custom Packaging | As required | Frozen polybags or cartons | OEM, private label customers |
Why Choose DWBL Foods
- Direct sourcing from premium Kesar mango regions
- Modern IQF + Blast Freezer infrastructure
- Clean, uniform slices and dice with strong natural flavour
- Consistent colour and quality across batches
- Multiple cut-size and packaging options
- Reliable domestic and export supply
DWBL Foods delivers high-quality IQF Kesar Mango Slice/Dice suitable for dairy, bakery, beverages, desserts and HoReCa applications.