Pineapple is known for its bright tropical flavour, refreshing acidity and natural sweetness. DWBL Foods produces Pineapple Pulp using ripe pineapples sourced from leading cultivation regions such as Kerala, Karnataka, West Bengal and the North-Eastern states. These areas are known for producing pineapples with strong aroma, good juice content and vibrant yellow colour, making them ideal for processing.
Pineapple pulp is widely used in the beverage, confectionery and dessert industries due to its versatile flavour profile and natural tanginess. By processing the fruit at peak ripeness, we ensure a consistent and authentic pineapple taste in every batch.
Product Overview
DWBL Foods Pineapple Pulp is produced through a hygienic and controlled process. Fresh pineapples are sorted, washed, peeled, cored and pulped, followed by refining and thermal processing to ensure safety and stability. No artificial colours, flavours or preservatives are added.
The result is a bright yellow, smooth pulp with a natural sweet–tangy pineapple flavour.
Key Characteristics
- Natural bright yellow colour
- Refreshing, sweet–tangy flavour
- Smooth, refined texture
- Distinct tropical pineapple aroma
- 100% natural, no additives
- Suitable for beverages, desserts, and flavouring applications
Processing Method
We follow a streamlined processing system designed to maintain natural quality:
- Selection of ripe pineapples
- Multi-stage washing and sanitisation
- Peeling, coring and pulp extraction
- Refining for uniform, fibre-free texture
- Thermal sterilisation for food safety
- Aseptic packing into sterile multilayer bags and drums
Each batch is tested for brix, acidity, colour, viscosity and microbiological parameters.
Applications
Pineapple Pulp is used widely across food manufacturing due to its versatile flavour. Common applications include:
- Fruit beverages, syrups and concentrates
- Ice creams, sorbets and frozen desserts
- Jams, marmalades and confectionery
- Bakery fillings and dessert toppings
- Ready-to-drink blends and smoothies
- Culinary sauces and food service preparations
- Flavouring in dairy and yogurt products
Its natural acidity and tropical taste make it ideal for both domestic and export markets.
Technical Specifications
| Parameter | Typical Range |
|---|---|
| Brix | 10°–14° |
| Acidity | 0.3%–0.7% |
| pH | 3.4 – 4.0 |
| Colour | Bright yellow |
| Texture | Smooth, refined |
| Additives | None |
COA (Certificate of Analysis) is provided with each batch.
Packaging Options
| Packaging Type | Net Weight | Material | Ideal Use |
|---|---|---|---|
| Aseptic Bag-in-Drum | 220 kg | Aseptic multilayer bag in MS/HDPE drum | Beverage plants, dessert manufacturers, export |
| Tin Can | 3.1 kg | Food-grade tin can | Hotels, bakeries, foodservice units |
| Tin Can | 850 g | Food-grade tin can | Retail, small-scale industries, product trials |
| Custom Packaging | As required | Aseptic or non-aseptic | OEM and private label buyers |
Aseptic packaging provides long shelf life without refrigeration.
Why Choose DWBL Foods
- Sourced from major pineapple-growing regions
- Hygienic stainless-steel processing
- Natural flavour and colour preserved
- Consistent quality across batches
- Widely suitable for beverage and dessert applications
- Flexible packaging and customised specifications
DWBL Foods ensures clean, reliable Pineapple Pulp that supports beverage companies, dessert manufacturers, confectionery units and foodservice industries.